We don’t consider ourselves “foodies” per se but Shea and I often talk about the restaurant meals we’ve had that “made our mouths dance”.
This rarity happens when we find a combination of unique flavours from fresh ingredients created by great chefs. (Side note: highly recommend “The Bear” if you haven’t seen it.)
A Korean restaurant in Montreal. Garlic-themed restaurants in both Calgary and London. A roadside seafood stand in Kauai. A Lebanese restaurant in an all-inclusive in Mexico (yes, really!)
We were looking for this type of meal last night and decided on Siam Thai which we hadn’t visited in years.
We were *not* disappointed with the pineapple fried rice, served in an actual pineapple, being a highlight!
(I don’t use Instagram but whenever I take pics of food, I always joke “This is for my Instagram.” But I guess my blog occasionally fills a similar purpose!)
Went to a few garage sales while camping in Weyburn and one person had set-up a Square account to accept credit card payments!
(And what’s $8 get you at a garage sale these days? A brand new tarp still in the plastic, a power bar, an extension cord, and a multi-head screwdriver! I did okay but Shea hit the jackpot at a different one getting three brand new insulated wine goblets, normally $15 each, for $0.50 each!).
(I’m not sure what my answer would be – maybe “The Road” by Cormac McCarthy for fiction and “A Brief History of (Nearly) Everything” by Bill Bryson in nonfiction?)
